Save the date
Saturday, July 22, 2023
We have some exciting news! Sharing the Harvest Community Farm is thrilled to announce the date for this year’s Farm to Go event. Returning chefs are teaming up to curate an exquisite menu featuring dinner, dessert, and libations. Ticket and menu information coming soon!
Returning Chefs
Charleen BadmanChef & Co-owner of FnB Restaurant in Scottsdale AZ, James Beard Foundation Award Recipient | Mary Ann BuckleyChef and Owner of Renegades Rising | Casey & Mike CuttingChefs & Owners of Cuttings’ Table Catering Company & Scuttlebutt Coffee Co. | Katharine ElderCo-owner and Culinary Creative Director Elderslie Farm, 1400 |
Lisa LofbergCo-owner & Chef at | Emily LuchettiPastry Chef, Chocolate & Jam Maker, | Nina MutherChef at Little Moss Restaurant |
To see a video from our 2022 event, click here!
Harvester
Sponsor
Cultivator
Sponsors
Event
Supporters
